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What is Chun Mee Organic Green Tea?

Apr 27, 2021

What is Chun Mee Organic Green Tea?


Chunmee tea is one of the treasures of green tea. The appearance is tightly knotted, even, gray-green frosting, oily, fragrant, and strong. It is named for its slender lines like the eyebrows of a lady. Chunmee originated in Xiuning, Tunxi, Yixian, and Shexian of Anhui Province at the junction of the three provinces of Anhui, Zhejiang, and Jiangxi, Wuyuan of Jiangxi Province and Chun'an, Jiande, and Kaihua of Zhejiang Province. All tea-producing provinces in China have eyebrow tea production, of which Zhejiang, Anhui, and Jiangxi are the main provinces.

chunmee tea

What are the benefits of Chun Mee Organic Green Tea?


1.Anti-aging


Chunmee tea contains antioxidants that help fight age. Because the human body's metabolic process, if peroxidation, will produce a lot of free radicals, easy to aging, will also make cells injured. Superoxide dismutase (SOD) is a free radical scavenger, which can effectively remove excess free radicals and prevent the damage of free radicals to the human body. Catechins in tea can significantly improve the activity of SOD and scavenge free radicals.


2.Antibacterial


Studies have shown that catechins in Chun Mee tea have an inhibitory effect on some pathogenic bacteria in the human body, and do not harm the reproduction of beneficial bacteria in the intestine.


3.Lowering blood lipid


Scientists' animal experiments show that chunmee tea catechin can reduce the levels of total cholesterol, free cholesterol, low-density lipoprotein cholesterol, and triglycerides in plasma, and increase high-density lipoprotein cholesterol. It can inhibit platelet aggregation and reduce the incidence of arteriosclerosis. Tea contains flavonols, has an antioxidant effect, can also prevent blood clots and platelet aggregation, reduce cardiovascular disease.


4.Lose weight and fat


Chunmee contains theophylline and caffeine, which can activate protein kinase and triglyceride lipase through many actions, reduce the accumulation of fat cells, so as to achieve the effect of weight loss.


5.Anti caries and odor removal


Among them, catechins can inhibit cariogenic bacteria and reduce the occurrence of dental plaque and periodontitis. Tannic acid contained in tea has a bactericidal effect and can prevent food scraps from reproducing bacteria, so it can effectively prevent halitosis.


6.Improve dyspepsia


Chun Mee tea can help improve the condition of indigestion.

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